CTFB Garden Dinner Series

Apr02

Join us on Thursday, April 2 for an exclusive dining experience in our beautiful on-site culinary garden pavilion with Chef Tavel Bristol-Joseph of Emmer & Rye Hospitality Group. Thanks to the incredible generosity of Chef Tavel and the Emmer & Rye team — who are donating their time, talent, and resources — 100% of every ticket will directly support the Central Texas Food Bank and help provide nutritious meals for neighbors facing hunger. Enjoy an unforgettable evening of culinary excellence while making a meaningful impact.

Chef Tavel is a Partner, Executive Pastry Chef, and Director of Hospitality for Emmer & Rye Hospitality Group’s eleven concepts in Austin and San Antonio. Bristol-Joseph is also a partner in Emmer & Rye Hospitality Group’s Pullman Market in San Antonio, where he leads the intimate 20-seat dessert bar concept, Nicosi.

For more information and to grab your tickets, please visit here!

 

Schedule

Cocktail reception: 5:30 pm - 7:00 pm

Dinner 7:00 pm - 9:00 pm

 

Central Texas Food Bank
6500 Metropolis Drive
Austin, TX 78744
United States

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