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Workforce Training Programs

Build Skills. Prepare for What's Next. 

CTFB Workforce Training Program - Culinary training students

The Central Texas Food Bank offers free workforce training programs for eligible adults in our 21-county service area who want to develop practical skills and prepare for employment.

Participants receive hands-on training and professional development to help them confidently pursue new career opportunities.

Current training programs are available in culinary arts and warehouse operations. 

Culinary Training

Prepare for a career in the food industry. Our Culinary Training Program combines hands-on kitchen experience with industry certifications and professional development.

Participants build practical culinary skills while preparing for employment in food service and related industries.

Apply Now

Warehouse Training

Build skills for logistics and warehouse operations. Our Warehouse Training Program provides hands-on experience in logistics, inventory management and equipment operation.

Participants receive training related to food safety and Occupational Safety and Health Administration standards and gain experience with equipment used in warehouse environments, including forklifts.   

Apply Now

More Than Technical Training

Getting the job requires more than learning the job.

Workforce Training participants also receive professional development designed to help them prepare for the employment process, including résumé development, interview preparation, and financial literacy.

Learn About Warehouse Training → 
Learn About Culinary Training →  

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Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.


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