The Field Guide Festival gives the farm-to-table experience a new meaning. The inaugural two-day fest celebrates local food, farmers and chefs by connecting and educating participants on the food systems—from soil to table. The festival brings together fresh ingredients from local farmers to be prepared by favorite chefs from the Austin-area, local live music, special drink tastings, symposiums and more.
Mark your calendars for October 29-30. The festival benefits the Food Bank. A portion of the profits and ticket sales will help us fight hunger in Central Texas. For more information and to purchase tickets, click here.